THE LATEST: FROM LORETTA
I remember the days when I used to eat a cake-like muffin or a donut some mornings on the way to work, or grab one of these sweets inevitably offered in morning meetings. Back then I couldn't quite understand why I felt hollow, jittery, and even cranky a mere hour...read more
Cyndy HancockEdmonton, Alberta 1. List some highlights of or reasons to visit the area where you currently live. Why would we want to go there? When is the best time to travel there, and why? We have a beautiful and clean city: there are parks everywhere, and the...read more
New collection of recipes explore food connections coast-to-coast Sharing recipes and food stories is a time-honoured tradition. Now, one local entrepreneur and holistic nutrition consultant, Loretta Friedrich, has published a book of food stories she has collected...read more
What’s your story? Twyla Campbell of Eat North wrote an enchanting article covering Your Food Story and featuring an interview with author Loretta Friedrich.read more
"Ask and you shall receive" has been the theme of Your Canadian Food Story since the very beginning, and the book launch was no exception! Read on for examples of how this philosophy pulled through, how my unique book launch approach worked for me, and info about the...read more
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View videos and interviews from book contributors and connect with the author! Learn more about the hearts and minds behind the collection.
Sprout: The Next Stage
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Explore the Project: Coming Soon
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